Lactic curd cheese with a pinch of salt added. It is very creamy and can be eaten plain or seasoned with numerous ingredients such as virgin olive oil, honey and hazelnuts, chives, chili peppers and much much more.
Roughly 150 g
Lactic curd cheese with a pinch of salt added. It is very creamy and can be eaten plain or seasoned with numerous ingredients such as virgin olive oil, honey and hazelnuts, chives, chili peppers and much much more.
Roughly 150 g